A luxurious treat crafted with premium cashews, intricately shaped like a jalebi. Each piece is filled with a rich blend of pistachios and dry fruits, offering an irresistible combination of crunch and flavor. Perfect for gifting or indulging in a royal sweet experience.
Badam Ladu
Indulge in the rich taste of our Badam Laddu, a delightful treat made with premium almonds and cashews, blended to perfection. Crafted into the classic laddu shape, it’s a luxurious sweet that brings together the goodness of nuts and irresistible flavor, making every bite a truly special experience.
Strawberry Katri
Experience the exquisite blend of premium cashews and the luscious charm of strawberries with our Kaju Strawberry Katri. Meticulously crafted into elegant diamond shapes, each bite is a symphony of smooth, velvety texture and vibrant, fruity flavor. Perfect for celebrating life’s sweetest moments, this one-of-a-kind treat is a pure indulgence, made with love and absolutely no artificial colors or flavors.
Pista Katri
A delightful blend of premium cashews and pistachios, crafted into thin diamond-shaped slices. This traditional sweet boasts a rich, nutty flavor and a melt-in-your-mouth texture, making it the perfect treat for festive celebrations or special occasions. A true masterpiece of taste and elegance!
Khajur Roll
DAIRY FRESH Special Dry Fruit Khajur is a delightful blend of rich, succulent dates and an exquisite selection of premium dry fruits. Each piece is crafted to perfection, combining natural sweetness with the crunch of nuts, offering a wholesome and indulgent treat that’s both nutritious and delicious.
Ras Malai
Rasmalai is a beloved Bengali dessert that brings together the richness of cottage cheese and the velvety smoothness of sweetened milk. Delicate, melt-in-your-mouth paneer balls float in a fragrant, thickened milk infused with cardamom and saffron, creating a symphony of flavors that’s both indulgent and comforting.
Rasgulla
Rasgulla, a beloved Bengali delicacy from West Bengal, is a melt-in-the-mouth treat made from soft, spongy balls of cottage cheese soaked in sugar syrup. Its delightful sweetness and airy texture make it a favorite dessert for families, offering a perfect balance of tradition and indulgence in every bite.
Gulab Jamun
Gulab jamun, a beloved Indian dessert, is a decadent treat made from khoya (reduced milk) and infused with ghee, forming soft, syrup-soaked balls. These luscious morsels are delicately flavored with cardamom and rose water, offering a sweet, melt-in-your-mouth experience that brings joy to every celebration. A true delight for the senses!
Pista Ghari
Pista ghari is a traditional Indian sweet that originated in Surat, Gujarat. It’s made from a dough of gram flour, ghee, sugar, and cardamom, and filled with roasted pistachios. The sweet is then baked into a round shape and sprinkled with powdered sugar.
Motichur Ladu
Motichur Ladu, a beloved Indian sweet, is crafted from tiny boondi droplets soaked in rich ghee, giving it a melt-in-the-mouth experience. Traditionally prepared for Ganesh Chaturthi, this golden delight symbolizes prosperity and joy.